Jarlsberg® Original
Products
Jarlsberg® Original
Jarlsberg® is famous around the world for its characteristic sweet and nutty taste and its large round holes. Jarlsberg® is a wonderfully tasty and versatile cheese - whether enjoyed as a staple for sandwiches, melted in a toast, as a complement for salads, a tasty addition to your cheese board or as an irresistible snack. Jarlsberg® is a semi-soft, part skim cheese made from cow’s milk. It is rich on proteins and naturally lactose free. Jarlsberg® Original has a mild flavor and is available in slices, blocks and sticks, made in the US from US milk. Jarlsberg® slices and blocks are made in the US.
Ingredients
Jarlsberg® Original block: Pasteurized cow's milk, microbial enzyme (rennet), salt, bacterial culture. 27 % fat (fat in dry matter 45 %).
Storage
Store at 0 °C - 4 °C. Best sliced when cool.
Nutritional content per 100 g
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Energy1458 kJ (351 kcal)
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Protein27 g (0.95 oz)
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Fat - Total27 g (0.95 oz)
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Fat - Saturated17 g (0.59 oz)
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Carbohydrate - Total0 g
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Carbohydrate - Sugar0 g
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Sodium440 mg (0.015 oz)
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Calcium770 mg (0.027 oz)
Weight
10 kg (22 lb), 250g (8.81 oz), 500g (17.63 oz)
Jarlsberg® Original Wheel
Jarlsberg® is famous around the world for its characteristic sweet & nutty taste and its large round holes. Jarlsberg® is a wonderfully tasty and versatile cheese - whether enjoyed as a staple for sandwiches, melted in a toast, as a complement for salads, a tasty addition to your cheese board or as an irresistible snack. Jarlsberg® is a semi-soft, part skim cheese made from cow’s milk. It is rich on proteins and naturally lactose free. Jarlsberg® Original Wheel has a mild flavor and is available in pre-cut wedges, made in the US from US milk.
Ingredients
Jarlsberg® Special Reserve wheel: Pasteurized cow's milk, microbial enzyme (rennet), salt, bacterial culture.
Storage
Store at 0 °C - 4 °C. Best sliced when cool.
Nutritional content per 100 g
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Energy1512 kJ (364 kcal)
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Protein28 g (0.98 oz)
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Fat - Total28 g (0.98 oz)
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Fat - Saturated18 g (0.98 oz)
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Carbohydrate - Total0 g
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Carbohydrate - Sugar0 g
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Sodium440 mg (0.015 oz)
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Calcium780 mg (0.027 oz)
Weight
10 kg (22 lb)
Jarlsberg® Lite
Jarlsberg® is famous around the world for its characteristic sweet and nutty taste and its large round holes. Jarlsberg® is a wonderfully tasty and versatile cheese - whether enjoyed as a staple for sandwiches, melted in a toast, as a complement for salads, a tasty addition to your cheese board or as an irresistible snack. Jarlsberg® is a semi-soft, part skim cheese made from cow’s milk. It is rich on proteins and naturally lactose free. Jarlsberg® Lite has the same mild, nutty flavor of regular Jarlsberg®, but with less fat and a higher amount of protein. This Lite version is perfect for a sandwich, but because of the lower fat content, it will not have the same melting properties as the original. Jarlsberg® Lite is available in chunks.
Ingredients
Jarlsberg® Lite block: Pasteurized cow's milk, microbial enzyme (rennet), salt, bacterial culture. 16 % fat (fat in dry matter 30 %).
Storage
Store at 0 °C - 4 °C. Best sliced when cool.
Nutritional content per 100 g
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Energy1119 kJ (268 kcal)
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Protein31 g (1.09 oz)
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Fat - Total16 g (0.56 oz)
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Fat - Saturated10 g (0.35 oz)
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Carbohydrate - Total0 g
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Carbohydrate - Sugar0 g
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Sodium440 mg (0.015 oz)
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Calcium770 mg (0.027 oz)
Weight
10 kg (22 lb), 250g (8.81 oz), 500g (17.63 oz)
Cook with Jarlsberg® Original
Cook with Jarlsberg® Original Wheel
Cook with Jarlsberg® Lite