The Tasteful Turkey Dijon Melt with Jarlsberg®

Nothing says 'melt' like Dijon mayonnaise. And Jarlsberg®, of course!
Difficulty: Easy
Product in the recipe
Jarlsberg® Original Read more
  • 1 Servings
  • 2 slices of white bread
  • 3 slices of Jarlsberg®
  • 2 slices of turkey
  • 2 tbsp mayonnaise
  • 2 tsp Dijon mustard
  • 4-5 slices of bacon
  • parsley, according to taste
  • pickled cucumber
Here is how you do it

Mix together the mayonnaise and Dijon mustard. Chop the parsley. Fry the bacon until crisp and golden. Spread the Dijon mayonnaise on the bread and top with cheese, bacon and parsley. Put the two slices of bread together. Fry the sandwich on both sides over a medium-high heat in a skillet until the bread takes on a golden color and the cheese has melted. Use plenty of butter in the skillet. Serve with pickled cucumber and extra Dijon mayonnaise.