Recipes

    

Why does Jarlsberg® have such a unique thrilling taste?

Where do the mysterious holes come from?

 

The original Jarlsberg® is based on a secret Norwegian recipe from 1956 – so secret that only a handful of trusted people know of its whereabouts and custodians. The combination of traditional cheese-making and modern technology gives the cheese an edge; appreciated by both world class and amateur chefs.

The versatile Jarlsberg® works equally well for cooking as for snacking – turning everyday dishes into culinary experiences.

Jarlsberg®– for the occasions you want something unique.